Chef Specials 廚師推介
| 椒 鹽 鮮 魷 – NEW – Deep Fried Squid with Salt and Pepper Spices |
$9.00 |
| 上 海 粗 炒 – NEW – Shanghai Style Fried Thick Noodle with Shrimp and Shredded Chicken |
$9.99 |
| 蔥 爆 磨 茹 猪 頸 肉 飯 – NEW – Stir Fried Pork with Ginger, Green Onion and Mushroom with Rice |
$9.99 |
| 尖 椒 炒 海 鲜 Stir Fried Seafood with Hot Pepper (Tiger Shrimp, Scallop, Squid) |
$13.99 |
| X.O 醬 炒 豬 頸 肉 Stir Fried Pork with X.O. Sauce |
$13.99 |
| 紅 酒 牛 尾 煲 Beef Ox Tail with Red Wine Sauce in Hotpot |
$13.99 |
| 玉 子 豆 腐 西 蘭 花 Egg Tofu with Broccoli |
$10.99 |
| 紅 燒 豆 腐 Fried Bean Curd (Tofu) with Vegetables |
$10.50 |
| 特 式 炸 豆 腐 Deep Fried Bean Curd (Tofu) with Sauce |
$5.50 |
| 蒜 茸 牛 油 炒 龍 蝦 Stir Fried Lobster with Garlic Butter |
$26.00 |
| 避 風 塘 龍 蝦 Stir Fried Lobster with Spicy Garlic Spice |
$26.00 |
| 咖 喱 焗 大 蟹 Stir Fried Jumbo Crab with Curry Sauce |
$60.00 |
| 炭 燒 牛 仔 骨 B.B.Q. Beef Short Rib |
$8.50 |
| 鲜 菇 炒 牛 肉 Stir Fried Beef with Mushroom |
$13.50 |
| 咕 嚕 雞 球 Stir Fried Chicken with Sweet and Sour Sauce |
$10.50 |
| 茄 汁 牛 腩 飯 Beef Brisket with House Tomato Sauce and Rice |
$9.50 |
VERMICELLI/CURRY AND SATAY SAUCES CONTAIN PEANUTS, PLEASE INFORM OUR STAFF IF YOU HAVE A PEANUT ALLERGY所有檬/咖哩雞沙爹均有花生成分,如對花生敏感請向店員表示